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Huang YC, Tung CL, Ho ST, Li WS, Li S, Tung YT, Wu JH. Nutraceutical Potential of Djulis (Chenopodium formosanum) Hull: Phytochemicals, Antioxidant Activity, and Liver Protection. Antioxidants (Basel). 2024 Jun 13;13(6):721.
2024-06-28
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